Menu

We deliver snacks, lunches and dinners - everything from finger food to a complete Indian feast.

Cooking at Rasoi is based on traditional Indian recipes which have been handed down in our family.
We only use high quality ingredients, grind our own spices and prepare your food freshly.


According to your preferences, we can prepare fully vegetarian, vegan and/or organic menus.

Please ask for our recommendations.


These are the dishes we are specialized in. However, we can prepare almost every Indian dish – just ask.

 

STARTERS AND SNACKS

Fish, chicken and vegetable Pakoras (fritters)

Samosa (Indian pastry filled with potatoes and peas)

Chicken Tikka

Bombay prawns (tandoori grilled)

Fresh mint sauce

 

 

MAIN COURSE

 

Mixed vegetable curry

Chicken curry

Palak Paneer (home made Indian cottage cheese in spinach)

Chana Masala (chick peas in thick gravy)

Dal (yellow lentils)

Bhindi Masala (lady fingers)

Chicken Korma (coconut sauce)

Bombay Aloo (potatoe curry)

Chicken Tikka Masala (grilled chicken cooked in a cashew nut sauce and spices)

Kashmiri Pilav Rice

 

 

DESSERTS

Home made Gulab Jamun

Halwa (made from carrots)

Mango lassi

Indian fruit salad (mildly spiced)

© 2018 by Rasoi home made indian food